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Ciullosteria

Restaurant description

With a warm cosy atmosphere and great unpretentious italian cuisine in Balham London,the Ciullosteria Italian Restaurant serves a very traditional Italian menu of fine cuisine from south Italy "costiera Amalfitana"

What we like

  • Among the first courses we recommend to taste Ravioli Al Pesto (Fresh pasta filled with wild mushrooms fresh pesto sauce & blush tomato) or  Pappardelle Al Ragu (Wide ribbon pasta in a tomato sauce with minced beef sauce wide mushroom rosemary)
  • Very good are also  Linguine Ai Gamberoni E Rucola (Linguine with pacific prawns, brandy, fresh tomato, garlic, touch and rocket)
  • To continue not miss Tagliata Alla Toscana (Filet beef with rocket salad parmesan cheese virgin olive oil); if you like seafood taste Pescatrice acqua pazza (Monkfish with cherry tomato  clams capers black olive in light tomato sauce)
  • The pizzas are all very good
  • Finally you can take Vin Santo Con Cantucci

To know more

  • Homemade pasta and bread
  • Giuseppe  and his family have more than 20 years of experience in the restaurants
  • Very Friendly staff

 

 

What to do and see around

Hildreth street market

How to reach us

Underground: Balham station, Clapham south

VINO BIANCO‎

Trebbiano di Rromagna  (12,5%)

14.5

by the glass 390.large glass 5.60l

 

Orvieto Doc Classico Secco (12%)                  ALF bottle 9.50

17.9

Grape variety: 60% trebbiano toscano, 20% verdello & 20% greghetto the classic white wine from umbria: dry & crisp

 

Frascati Superiore (12%)

16

Grape variety: malvasia di candia, trebbiano & bellone dry & light in color andj1avour with a lingering taste of bitter almonds

 

Corbera Inzolia (13%)

16

Grape variety: syrah. Bright golden yellow in color intense and elegant with a bouquet of ripe exotic fruit.

 

Chardonnay Trentino Doc (12.%)

18.5

Bright full yellow in color floral l on the nose with hints of honey, banana & pineapple. Full and round on the palate, adding elegance & length

 

Pinot Grigio Trentino Doc (13%)

22.5

Grape variety: 100% pinot grigio pale straw yellow, clear cut and delicate on the nose with a scent of acaciaj1ower, minerals & pears. Elegantly structured, smooth and long on the palate.

 

Gavi Di Gavi Docg (12%)

26.5

Grape variety: 100% cortese brilliant straw yellow in color soft, delicate &persistent bouquet. Dry fresh &persuasive taste, full of character.

 

Grechetto D.O.C

25.5

Fresh and elegant wine with its rather intense and individual aromas on the nose; it is harmonious on the palate, rej1ecting its clean well made origin.

 

Falanghina Beneventano Doc (12%)

26.5

Grape variety: 100% falanghina

 

Greco Di Tufo Docg

33

Straw yellow in colour, fruity bouquet with overtones of lime leaf, vanilla and apple pale straw color delicate fruity nose with aromas of pineapple and apricot. Dry palate with good fresh acidity.

 

Le Arenarie Alghero Doc (12%) (Sella &Mosca)

25.5

Grape variety: 100% sauvignon the color of this wine is a lemony yellow. The bouquet long lasting, intense and complex, full of varietals personality the taste is dry, rich with great finesse.

 

Rose‎

House Rose

15.5

 

Ciro Rosato Librandi (13%)

24.5

Grape variety: 100% gaglioppo very bright pale pink color and a nose with very cleanj10wery aromas. The palate is fresh, dry fruity and well rounded

 

Pinot Grigio Blush

18

 

VINO ROSSO‎

 

SAN GIOVESE DEL RUBICONE (12,5%)

14.5

by‎ the Glass 175ml. £3.90 Large glass £5.60

 

MONTEPULCIANO D’ABRUZZO (12,5%)

18.9

Made in an early-drinking style, this ruby red wine has an intense, ripely-fruited bouquet. The palate is full bodied with good, supple tannins supporting the juicy fruit. Well-balanced and long on the finish.

 

CHIANTI DOC (12.5%)                                   ½ BOTTLE £9.50

18.9

Ruby red, clean plumy fruit, mid-bodied with balanced tannins on the finish

 

ROSSO SALICE SALENTINO (13%)

23.9

Ruby red colour, tending to garnet with age. Vinous, intense, delicate bouquet, Dry, harmonious and velvety flavour

 

VALPOLICELLA CLASSICO DOC (13%)

19.9

Grape variety: 65% corvina, 20% rondinella, 5% molinara, 10% corvinone The bouquet is a combination of red fruits, vinous and spicy on the palate is well balanced, Full bodied and velvet smooth. The tannin is sweet.

 

NERO D’AVOLA I.G.T sicilia (13%)   by glass 175ml £4.50

18.5

Grape variety: 100% nero d’avola Intense garnet red in colour, delicate bouquet with a note of berry and sour cherries. Elegant, full & ample. Excellent with red and braised meats.

 

MERLOT AS TORIA (13%) Glass 175ml. £4.50

22.5

A‎ characterful red wine, redolent of red & black berry fruits, aromatic herbs & spices. Good structure, soft texture and firm tannins.

 

NEGROAMARO PUGLIA (13,5%)

23.5

Negroamaro grape variety. It shows dark cherry and spiced rapberry aromas, with a firm, vibrantly fruity palate, which shows a hint of chocolate on its long finish

 

MONTEPULCIANO D’ABRUZZO (13,5%)Colle Secco

24.9

Bouquet is rich and smooth with a remarkable depth of flavor

 

MORELLINO DI SCANSANO (14%)

28.5

The wine, which was granted DOC status in 1978, and upgraded to DOCG status from the 2007 vintage, is made from at least 85% Sangiovese

 

PINOT NERO SUD TIROL ALTO ADICE (13,5% )

25.5

Pinot Noir is ruby in color with light garnet hues. It has the scent of fresh wild berries, lovely balance, and a good tannic structure to frame the wine.

 

PUCINO REFOSCO FRIULI (12,5%) £26.90

26.9

The vibrantly intense ruby has a distinct purplish rim.
Freshness and warm alcohol on the nose mingle with briary fruit and raspberries that allow subtle hints of liquorice to peek through.

 

CANNONAU DI SARDEGNA RISERVA DOC (13%)

28.5

Ruby red, warm, dry, harmonious with a dominant, aristocratic oaky flavour.

 

AGLIANICO IRPINIA (13%)

26.5.

Planted‎ throughout southern Italy, the Aglianico grape makes powerful red wines loaded with black-fruit, chocolate and mineral flavors

 

TORNAMAGNO v.d.t. (13%)

28.5

Ruby red with garnet tinges, intense and persistent bouquets reminiscent of rose & violet. The flavour is dry, velvety and harmonious with a slightly bitter tang.

 

PRIMITIVO DI MANDURIA (15.5%)

29.9

The colour is deep and dark. The nose is intense and a ripe red berry fruit flavour emerges. The palate is warm, velvety, balanced and incredibly long

 

VILLA BARBI DEI BARBI (13,5%)

30

Villa Barbi Red is an intense wine, soft and pleasant with a well balanced body. It is a perfect match for traditional dishes.

 

BARBERA D’ALBA TENUTA CARRETTA (14%)

34.9

A brilliant example of the local Piemontese variety the rich, fruity Barbera grape, combined with the fullness and complexity of oak ageing. A bright ruby red in color with a nose of vanilla and spices. On the palate it is rich with a velvety texture and a long finish.

 

MERLOT ZENATO ( 13,5% )

34

An elegant, full-bodied red wine obtained from the careful selection of Merlot and Corvina grapes. There are strong aromas of red fruit while, on the palate, the mineral quality and freshness of the Corvina stand out, rounded off by the stoutness and sweetness of the tannins of the Merlot.

 

ROSSO DI MONTALCINO (14,5%)

34.5

This Rosso di Montalcino offers hints of raspberry and violets on the nose. It is concentrated but elegant on the palate with a fine structure.

 

CHIANTI CLASSICO Ruffino RISERVA DUCALE (13%) £38.50

Refined riserva, the most accomplished Chianti Classico; a wine of perfect balance, elegant style and enticing bouquet, dry but with ample fruit and long lasting flavours.

 

TAURASI VINOSIA (14,0% )

46.5

The king of wines and the wine of kings. Brick red in colour, The grape itself is Greek in origin - Aglianico is thought to be a corruption of the word Ellenico which is Italian for Hellenic. It is a very dark skinned grape that makes powerful wines that when grown properly also exhibit great finesse.

 

NIPOZZANO RISERVA CHIANTI RUFINA DOCG(13%)

44

Wonderful perfume of flowers, berry and light vanilla medium bodied balanced with fine tannins

 

BAROLO D.O.C.G (14%)

44.5

The king of wines and the wine of kings. Brick red in colour, austere robust and intense concentration; refined and ethereal.

 

AMARONE DELLA VALPOLICELLA DOC (15.5%)

52

Grape variety: CORVINA, MOLINARA & RONDINELLA. Ruby red colour. With velvety hues, intense bouquet reminiscent of wild berry jam Spices & nuts; on the palate it is full bodied dry and balanced.

 

BRUNELLO DI MONTALCINO COL D’ORCIA (13,5% )

68

Powerfully structured, tannic with warm, complex flavor &rich bouquet Extraordinary wine for even more than 100 years

 

TENUTA LUCE DELLA VITE TOSCANA (14,5%) 2008

99

Luce was the first wine created in Montalcino by blending Sangiovese and Merlot. Combining the roundedness and softness of Merlot with the structure and elegance of Sangiovese might seem a rather obvious idea, and yet it took the insight and collaboration of the Marchesi de’ Frescobaldi

 

Champagnes & Prosecco‎

House Champagne

39

Lanson

65

White Prosecco

25.5

Bollinger

58

Prosecco Rose

25.5

Laurent Perrier Rose

88

 

 

 

Le Birre Classiche Italiane‎

Peroni Nastro Azzurro 330 Ml
3.5
5,1% vol.
 
 
Moretti Classica 330 Ml
3.5
4.6% vol.
 
 
Gradisca Amarcord 330 Ml
3.9
(5.2%vol) artisan beer from rimini
 
 
Antoniana Birra 330 Ml
4.2
(4.6%vol. ) Artisan special beer from padova
 
 
Baladin Isaac 330 Ml
4.4
(5%vol) gusto italiano atisan beer frompiemonte
 
 
Montano Citer Italiano
3.5
5.% vol
 
 
Mastri Birrai Umbri 750 Ml
12
(5,% vol. ) Artisan special beer from umbria
 

 

Aperitif‎

 

THE ITALIAN JOB @
Hugo Spritz
5.5
Prosecco elderflower fresh meant & brown sugar
 
 
Prosecco Santa Margherita
5.5
By glass
 
 
Aperol Sprizzer with Prosecco Wine
5.5
 
 
 
Negroni Classico
6.5
 
 
 
Negroni Sbagliato with Prosecco
5.5
 
 
 
Martini Dry
5.5
 
 
 
Campari Orange & Soda
5
 
 
 
Aperol Orange & Creme De Cassis
4.9

Opening times

Open: Mon - Fri 5:30 PM to 11:30 PM Sat - 5:30 PM to 11:30 PM

Close on: None

Informations

Address: 31 Balham High Rd London SW12 9AL

Telephone number: 020 86753072

Email: [email protected]

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